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Anyone loves Fries?

Homemade are always wonderful :)
 
I don’t have fries often, but when I do, they’re usually plain or with chicken salt.
It really depends on what’s served with the fries...if it’s steak or another type of meat, like roast, I add lemon on the fries too.
But when I have them with fish, I probably need a whole lemon tree :LOL:
 
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