Long relegated to the dusty corners of history, mead - the drink of kings and Vikings - is making a comeback in the US.
A brief history of mead
Mead is the oldest known alcoholic beverage; at its most basic level, it is a combination of honey, water and yeast that has been allowed to ferment.
The earliest archaeological evidence for mead comes from 9000BC in northern China; in Europe, the first traces date to 2800-1800BC.
Mead has a long history in literature - memorialised in the mead-halls of the epic poem Beowulf, it's been mentioned by everyone from Aristotle to Dostoevsky to Chaucer (above) to, more recently, JRR Tolkien and JK Rowling.
Perhaps the most famous poetic incarnations of mead come in Norse mythology, where it is thought that anyone who drinks mead becomes a scholar.
Mead was popular during medieval times, however, the rising cost and scarcity of honey soon made it too expensive for most, and its popularity waned.
Tej, the national drink of Ethiopia, is a form of mead, drank out of a traditional vessel called a berele.
Full article
Have you ever tried Mead? If so, did you like it?