Off Topix is a well established general discussion forum that originally opened to the public way back in 2009! We provide a laid back atmosphere and our members are down to earth. We have a ton of content and fresh stuff is constantly being added. We cover all sorts of topics, so there's bound to be something inside to pique your interest. We welcome anyone and everyone to register & become a member of our awesome community.
Drop that temperature and make love to it. You won’t fail. Like sweet apple pieI’m not good with cooking seafood. It cooks so quickly I usually turn it rubbery.
Drop that temperature and make love to it. You won’t fail. Like sweet apple pie![]()
But for me it’s prime rib. I can generally cook a very tender steak but for some reason i struggle with prime rib
You would be surprised 😜I didn't think about making love to my seafood. I'll try that next time
![]()
You would be surprised 😜
Probably a good option. LolSince I am the only one in this house that really likes seafood, I just order it when I am out.
Probably a good option. Lol
I am not particularly fond of shrimp. But that’s okOh wait my daughter likes shrimp. She usually doesnt want to eat other seafood though.
I am not particularly fond of shrimp. But that’s ok
Naw lol. But that’s ok. I do love buttery good scallops though!Scrimps are delicious!
Scallops are mmmkay. I’m indifferent to thoseNaw lol. But that’s ok. I do love buttery good scallops though!
Chiles Relleños. To make really good ones, it seems so complicated to me. Fortunately there's a Mexican food restaurant here that nails it; some do/some don't.
everything?
Never tried to make those myself. I loooooooooooooove them though!
Practice makes perfect!
I hate cooking
when we did some at school, I was so disgusted I put a metal coin in the oven and watched it blow up
no regrets...