Valued MemberHow often do you do BBQ's? Favourite recipe? When you do BBQ's, is it just for the immediate family or do you invite friends as well?
Welcome to Offtopix 👋, Visitor
Off Topix is a well-established general discussion forum that originally opened to the public in 2009! We provide a laid-back atmosphere, and our members are down to earth. We have a ton of content, and fresh stuff is constantly being added. We cover all sorts of topics, so there's bound to be something inside to pique your interest. We welcome anyone and everyone to register and become a member of our awesome community.
Join Our Facebook Page Today!
Join the conversation and help spread the word about offtopix on Facebook! Your voice matters—let’s make an impact together!
Join Our X.com Page Today!
Join the conversation and become a champion for Offtopix on X.com! Your voice is powerful, and together, we can create meaningful change!
Join offtopix Discord Server Today!
Join the conversation and become a champion for Offtopix on Discord! Your voice holds incredible power, and together, we can create impactful change!
BBQ's
-
Thread starter
The Dragon Master
- Start date
- Latest activity Latest activity:
- Replies 2
- Views 266
- Joined
- Jan 27, 2010
- Posts
- 71,573
- Reaction score
- 1,221
- Points
- 2,125
- Location
- State Of Confusion
- Website
- wober.net
I BBQ as often as I possibly can. It saves me money as I have an electric oven.
I don't have a favorite recipe. I do have a favorite BBQ sauce which is Sweet Baby Ray's - Honey & Hickory Flavor.
I don't have a favorite recipe. I do have a favorite BBQ sauce which is Sweet Baby Ray's - Honey & Hickory Flavor.
Elite Member- Joined
- May 13, 2010
- Posts
- 17,353
- Reaction score
- 1,995
- Points
- 2,155
- Location
- Slightly right of center.
- Website
- themediadesk.com
I cook out on the charcoal grill a lot, but not as much as I would like to.
We used to host large GTs where on occasion fifty to eighty people would show up. Back then I had a 55 gallon steel drum cut in half and made into a cooker that could light up with 30 to 40 pounds of coals. The grill I have now is much smaller and only serves my immediate family.
I do make some very good BBQ pork ribs which takes most of the day and is a lot of work, but they usually come out very good and have been very popular.
We used to host large GTs where on occasion fifty to eighty people would show up. Back then I had a 55 gallon steel drum cut in half and made into a cooker that could light up with 30 to 40 pounds of coals. The grill I have now is much smaller and only serves my immediate family.
I do make some very good BBQ pork ribs which takes most of the day and is a lot of work, but they usually come out very good and have been very popular.
Create an account or login to post a reply
You must be a member in order to post a reply
Create an account
Create an account here on Off Topix. It's quick & easy!
Log in
Already have an account? Log in here.
.png){kind=icon}
