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Cold Cuts, anyone?

Naiwen

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I myself really enjoy cold cuts as an appetizer, with honey mustard dijon like wine flavoured salami, German sausages and Italian prosciutto with various dips and sauces. How about you? Have you ever tried them yet or not personally? And if yes, do you enjoy them or not in your case?
 
Yes I do; with crackers or in sandwiches.
 
On sandwiches or even just by themselves, yep!
 
Yes. I do bologna and honey ham with sliced cheese usually. While I don't need it, I've done chips and dip with it for a 'side'.
 
Speaking of cold cuts I was just sitting here on my computer and suddenly the BF appeared at my door holding a plate with a salami sammich, pistachios in a cup, an apple sauce pouch, a string cheese and a bottle of water. That was nice of him!
 
Speaking of cold cuts I was just sitting here on my computer and suddenly the BF appeared at my door holding a plate with a salami sammich, pistachios in a cup, an apple sauce pouch, a string cheese and a bottle of water. That was nice of him!
Aww, what a sweetie!
 
Speaking of cold cuts I was just sitting here on my computer and suddenly the BF appeared at my door holding a plate with a salami sammich, pistachios in a cup, an apple sauce pouch, a string cheese and a bottle of water. That was nice of him!
Awww, how sweet of him....
 
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