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Cream Cheese, anyone?
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Naiwen
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MOTM
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Are you talking about the kind you spread on bread, the one used for baking, or maybe for making desserts?
Personally, I'm not too fond of cream cheese for a few reasons I mention many times, but it really depends on what it's used in
Personally, I'm not too fond of cream cheese for a few reasons I mention many times, but it really depends on what it's used in
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Cream cheese is delightful. I like it as a spread, in mashed potatoes, in dips, but especially in cheese cakes.
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