
Source: http://www.tasteofhome.com/recipes/eggs-in-muffin-cupsTOTAL TIME: Prep/Total Time: 30 min.
MAKES: 6 servings
Ingredients
- 12 thin slices deli roast beef
- 6 slices process American cheese, quartered
- 12 eggs
Directions
- Press one slice of beef onto the bottom and up the sides of each greased muffin cup, forming a shell. Arrange two cheese pieces in each shell. Break one egg into each cup.
- Bake, uncovered, at 350° for 20-25 minutes or until eggs are completely set. Yield: 6 servings (2 each).
You guys have got to try and make these! It is completely worth it.