Food Trucks / wagons

[DrLeftover]

We'll start with this:

March 6

Candie Yoder is a chef and food truck owner in San Antonio, Texas. Amongst her specialties is Asian Fusion. The food she whips up includes Korean BBQ,Japchae, and Bibimbap. Her most popular dish is probably Korean Fried Chicken. There is no denying that the food looks appetizing. However, the San Antonio Express-Newsreports, some people are not happy with her. Why? The name of her food truck is getting people in a tizzy. It’s called, “ Cockasian.”

http://news.yahoo.com/blogs/oddnews/san-antonio-food-truck%E2%80%99s-%E2%80%98offensive-name%E2%80%99-ruffles-feathers-225933975.html


I've had some good food from these sorts of rigs, and, to be honest, I've had food poisoning from at least one of them, which has since been closed down.

They're not my first choice, but will do in a pinch.

What say you?

 

[Jazzy]

They're not my first choice either but I have bought hot dogs and a soda from a truck vendor. They were very good and I didn't get sick. The only reason I bought from this truck vendor was because he was the only one selling food at the beach. From that day forward, I bought a small cooler and brought my own food and drink with me.

 

[Nebulous's iconNebulous]

We have taco trucks out here and some of them are sooooooo good! Babe's gonna bring me a burrito from the taco truck tomorrow, carnitas